1 (8 count) package Ball Park Hot Dog Buns. 1 (10 or 12 inch) wooden skewer. Hawaiian Dog: fresh pineapple, chopped. cup sugar snap peas, chopped. 4 tablespoons red onion, minced. cup teriyaki mayo (equal parts teriyaki sauce and mayo) Add all ingredients to shopping list. View your list
[email protected]May 25, 2021 A Spiral Hot Dog maximizes the crispy bits you get when you grill hot dogs making them the ultimate char-grilled hot dogs. The charred spirals are the best at holding onto all the mustard, ketchup, relish, and onions that a good hot dog deserves, too. Course Main Course, Main Dish
Get PricePoke a stick through half a hot dog. Spiral cut by diagonally placing your knife against the hot dog while rotating. Spread open to create space between the splits. 2. In a mixing bowl, combine the flour, salt, baking powder and water. Add more water if dough is too thick. Knead until a ball of dough begins to form. Divide dough into 8 equal
Get PriceWith the spiral cut, these hot dogs cook beautifully on the grill giving them a nice, crunchy edge. Basting them with BBQ sauce was the finishing touch and these were a big hit with our family. Next time though, we will use regular size hot dogs so they don’t hang out of the buns like this:
Get PriceAs you twist the skewer it will spiral the dog and it comes out the other end! (Insert bad joke here) Enjoy, I can do a bag of dogs in a couple of minutes. Try spacing the cut dog out a little on the skewer, fill the space with jalapeno cheese or just cheese. Roll in wax paper and chill for a hour. Dip in corn dog
Get PriceAug 12, 2015 Spiral Cut Grilled Hot Dogs are the best way to make them. This method is easy to do, more surface area to caramelize, and just plain fun. Great for a BBQ during the summer with friends and family, or anytime!
Get PriceThe Great Burgess Spiral Dog Buy Oscar Meyer all beef bun length hot dogs Take a sharp knife (or buy any of the spiral tools if you prefer) and cut a spiral cut from the top of the frank twisting to the bottom. Try not to cut the spiral too deep but also not to shallow. Find the rythmn Place the all beef franks on the grill at medium heat
Get PriceThe Hot Dog Classic Spiralizer The hot dog is a classic that's been personalized over the years with a range of cooking methods and toppings as diverse as chili
Get PriceInsert a skewer into a hot dog. Cut a spiral by holding your knife at a diagonal to the top of the hot dog and rolling it down along a cutting board until you reach the bottom. Wind a strip of cheese into the spiral groove on the hot dog. You may need 2 strips of cheese to fill the entire spiral
Get PriceJan 5, 2020 - Explore sharon jacobson's board Spiral hot dogs on Pinterest. See more ideas about spiral hot dogs, hot dogs, recipes
Get PriceThe spiral cut dogs really give the other ingredients they're dressed in the ability to shine and the hot dog acts like an umami protein vessel to carry it along. But the most impressive part here was the inclusion of the toasted brioche buns instead of a standard hot dog bun
Get PriceJul 20, 2019 Once you have put a skewer down the center of the hot dog, take a small paring knife and start to slice about a half inch down from the top. Slice on the diagonal going around and around the hot dog. Depending on the thickness of the hot dog, you can make the spirals as close together as you like. I like them about an inch or so apart
Get PriceSep 06, 2020 Spiral-cutting your grilled hot dogs isn’t just for show (though it is a fun trick)—it creates more surface area, which means more caramelization and more nooks and crannies for your toppings to nestle in. Plus, the dogs cook up perfectly straight and will actually fit fully in you bun, if not overhang it (so no sad spaces of all bread left at either end)
Get PriceFrom street carts to ballparks, hot dogs are part of our identity. At Spirals, we’re putting our own twist on an American institution. We are proud to use locally sourced, Oklahoma ingredients, combined with our signature spiral cut dogs, to create a dining experience that is
Get PriceYou need: dogs of your choosing. fave dog slicin' knife. long drill bit, (or round skewer if you have things like that) Carefully push drill directly down the center of the hot dog. Keep the knife at the same angle as you slice thru to the drill bit, and roll the hot dog away from you as you continue down the length of the dog. (pics 1 & 2) May or may not take you a couple trys to get method of nice tight coil
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